With bacon! I did my first book signing yesterday at The Rolling Pin in Brandon, Florida and Chef Dave made a batch of the Macaroni and Cheese Soup for the shoppers to sample. They sure seemed to like it and the book was a big hit. I really like that recipe and I think I’ll make that in most of the cities that I go to on the book tour. It was a great way to kick things off for me and the book.
I just got an email from Matthew in Wisconsin telling that he liked the book so much it has inspired him and his buddies to enter a BBQ cookoff. Be careful Matthew, BBQ cookoffs are an addicting hobby.

More soon from the road,

Ray

Buy it here